Monday's Meal: Fish Tacos

Tuesday, February 1, 2011

Never having made or even tried fish tacos before, I wasn't sure quite how to approach them, but they turned out really tasty.

*Mahi Mahi seasoned with pepper cooked in olive oil and lime juice
*Avocados, tomatoes and red onions salad
*Greek yogurt (substitute for sour cream)
*Chopped lettuce
*Warmed small whole wheat tortillas
*Diced Mangoes (optional)

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